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–+ servings
Brown sugar syrup pouring from spoon into a mason jar.
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Starbucks Brown Sugar Syrup Recipe

This easy two-ingredient brown sugar syrup recipe is perfect for making your favorite coffee and espresso drinks at home! Make it in under 5 minutes!
Course Drinks
Cuisine American
Keyword brown sugar syrup, Starbucks brown sugar syrup
Prep Time 5 minutes
Total Time 5 minutes
Servings 32 Tablespoons
Calories 52kcal
Author Katie Olesen

Equipment

  • small saucepan
  • glass jar with lid

Ingredients

  • 2 cups brown sugar
  • 1 cup water
US Customary - Metric

Instructions

  • Place the brown sugar and water in a small saucepan.
  • Turn heat to medium-low and stir occasionally until the sugar dissolves. This only takes a few minutes. You'll notice the mixture goes from cloudy to clear when the sugar has dissolved.
  • Once the brown sugar dissolves, remove from heat and set aside to cool.

Notes

Storage: Refrigerate in an airtight container up to 3 weeks. 

Nutrition

Serving: 1tablespoon | Calories: 52kcal | Carbohydrates: 13g | Protein: 0.02g | Sodium: 4mg | Potassium: 18mg | Sugar: 13g | Calcium: 12mg | Iron: 0.1mg