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A lavender latte topped with foamy milk and sprinkled with dried lavender buds.
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Lavender Oat Milk Latte (Better than Starbucks)

Discover how to make a hot lavender oat milk latte with espresso, steamed milk and homemade lavender syrup. Enjoy this calming coffee drink with floral flavor in just a few minutes.
Course Drinks
Cuisine American
Keyword lavender latte
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 latte
Calories 225kcal
Author Katie Olesen

Ingredients

  • 2 tablespoons lavender syrup
  • 2 shots of espresso
  • ¾ cup oat milk 2%, or other non-dairy milk, such as soy milk
US Customary - Metric

Instructions

  • Add lavender syrup to your espresso glass.
  • Brew a double shot of espresso directly over the syrup and swirl to combine.
  • Steam milk until hot and frothy.
  • Pour the milk over the espresso and enjoy.

Nutrition

Serving: 1latte | Calories: 225kcal | Carbohydrates: 37g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 93mg | Potassium: 388mg | Sugar: 27g | Vitamin A: 296IU | Vitamin C: 0.2mg | Calcium: 229mg | Iron: 0.1mg